OMRF scientist Scott Plafker has received a four-year grant from the NIH to study whether a natural compound can help prevent a common eye disease.
Adding fruits and veggies to your plate can help reduce excess calories.
Illustration: Doug Chayka We all know regular servings of food from our gardens are important for good health. Now, a new research project at OMRF aims to show how a chemical found in a host of vegetables could help prevent vision loss. With a four-year grant from the National Eye Institute, Dr. Scott Plafker […]